![](https://static.wixstatic.com/media/238280_7259c3fcbcef467e827e510d251ae285~mv2.jpg/v1/fill/w_980,h_1184,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/238280_7259c3fcbcef467e827e510d251ae285~mv2.jpg)
A super easy salad to whip up in a pinch, with a lovely creamy dressing. If you don't have kale and broccoli, try cabbage and carrot. Great with burgers, fried chicken or a family cook out!
INGREDIENTS
1 bag of Kale & Broccoli Slaw
OR try
1 bag of Cabbage and Carrot Coleslaw
1-2 handfuls Craisins
1-2 handfuls Pumpkin Seeds
Dressing:
3 tbsp Mayonnaise
3 tbsp Half & Half Cream (or milk but not as creamy)
2-3 tsp Sugar
2-3 tsp 1/2 Lemon juiced
(or if you don't have lemon try Apple Cider Vinegar OR White Wine Vinegar )
1/2 Lemon Zest
1 tbsp Poppy Seeds
Salt & Pepper
INSTRUCTIONS
Begin by adding kale & broccoli slaw to bowl OR cabbage and carrot. If you prefer to cut your own, be my guest! I have done it before it usually takes 1 bunch of kale, stems removed, and broccoli stems, outside hard peel removed, all chopped in a fine julienne.
Top with a few handfuls of raisins and pumpkin seeds.
To make dressing measure all listed ingredients together in a medium
sized bowl. Whisk to combine. Taste for flavors, adjust as necessary.
Pour over salad, toss and enjoy!
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